A faster route to the right answer

Start here

Tell the difference between an urgent exposure and an ordinary food question, then find the guide that matches your pet and the exact product in front of you.

Pet food safety starting point

First, choose the situation

My pet may have eaten it

Do not wait for symptoms when a known toxin, unknown substance, medication, mold, wild mushroom, bone, pit, cob, skewer, wrapper, or other object may be involved.

Use the emergency checklist →

I am planning or checking

Choose your pet, search for the exact ingredient or product, then compare its form, added ingredients, quantity, and physical hazards with the guide.

Browse the food-safety index →

Choose your pet

Browse dog food safety guides

Dog guides

Start with priority hazards or browse hundreds of practical ingredient and product guides.

Browse cat food safety guides

Cat guides

Use feline-specific guidance and avoid applying dog thresholds or assumptions to cats.

Match the exact food, not just the name

1. Product form

Fresh, cooked, raw, dried, frozen, canned, fermented, concentrated, or moldy forms can change the relevant hazards.

2. Complete label

Check sweeteners, seasonings, fillings, toppings, marinades, extracts, caffeine, alcohol, and ingredients hidden in flavor blends.

3. Physical hazards

Save details about bones, pits, seeds, cobs, shells, skewers, foil, wrappers, desiccant packets, and container pieces.

4. Exposure details

Have the amount, time, pet’s weight, health history, symptoms, package, and any remaining material ready for a professional.


Foods To Avoid is educational and cannot diagnose or treat your pet. See our Editorial Standards and review method for the evidence and language rules behind every guide.